From generation to generation, from century to century, tradition has passed on to us a unique product: cheese, made of love for the land and the animals. Whoever arrives in Sardinia will fall in love with our Pecorino. You will find one for every taste: aged and intense, fresh and delicate, creamy and slightly spicy. The choice is plentiful and you can also decide to visit one of the most ancient cheese factories on the island, which has produced some among the best cheeses since the 19th century.
Ape Calessino
One of the most unusual way to tour the area is undoubtedly hopping on an Ape Calessino with Aldo as a guide. You will discover the wonderful surrounding landmarks, like for example “Su Nuraxi”, a UNESCO heritage nuragic site, or the Giara Natural park and its endemic...